Microbiological, physico-chemical and sensory shelf-life testing accelerated by a factor of up to 10.
Read morePredictive microbiology is the initial step in substantiating the shelf life of your product.
Read moreChallenge tests using pathogens and non-pathogenic micro-organisms for any product and process.
Read moreCustom precision microbiology carried out in-house for each industrial production process.
Read moreValidation of processes for the effective control of microbiological risks.
Read moreDo you have a shelf life question for us about your products? Contact us via the contact form below. We would be interested in meeting you!
Would you like to stay informed of all smartfood R&D developments in the field of shelf life research?
Kerkstraat 3a | 6671 AN Zetten | the Netherlands
info@smart-food.nl
+31 488 42 23 46
